Blueberry Cream Cheese Pie Bars feature a bright lemony flavor. They can be made with fresh or frozen blueberries all year round!

With a crumble topping and strawberry filling, these Strawberry Crumble Bars are an easy summer dessert that guests will love.

A healthy version of a childhood classic. These squares are a no bake, dairy free, gluten free recipe with only five ingredients

Butterscotch Marshmallow Squares || Colorful, fudgy, butterscotch squares, loaded with mini marshmallows and crushed social tea cookies.

These Lemon bars have a sweet, buttery soft shortbread cookie crust and a luscious creamy filling with a zesty lemon flavor.

Raspberry Almond Oat Squares. A raspberry filled, slightly crumbly, shortbread-based treat that satisfies any sweet craving.

This delicious fall dessert is easy to make and guaranteed to be enjoyed by all!

These Easter Mini Egg cookie bars are a fun and decadent way to eat your Cadbury Mini Eggs. They’re soft, melty, and totally addictive.

Sweet, gooey Butter Tart filling on a shortbread crust. A classic Canadian holiday treat that everyone should try.

A decadent dessert with a carrot cake crust and cheesecake layer on top. + how to make this dessert waist-line friendly!