An easy and quick dessert: Muscovado Truffles. And they are also gluten free.

Autumn cake with chestnut and cardamom, gluten free. (in Italian, with translator)

Whiskey caramel apple cookies are the perfect grown up Fall treat.

Banana apple bread topped with caramel sauce and chopped pecans. Greek yogurt and very ripe bananas make this bread low-fat and moist!

A quick and easy no-bake truffle with a creamy snickerdoodle base surrounded by a subtly crispy white chocolate shell.

Apple Brown Butter Bouchons (FYI: Bouchon means “Cork” in French, named for their cork-like shape)

Chocolate and Pistachio Biscotti, a small batch of crunchy and nutty cookies to dip in your coffee.

Salted Caramel Apple Cider Baked Donuts – spiced apple cider flavors this tender baked donut with a melt-in-your-mouth caramel topping.

These Greek yogurt chocolate chip muffins are amazingly soft, light, with that beautiful airy texture!

Frozen Chocolate Banana Bites

A sweet pie crust filled with jam and topped with a cake mixture.

These little cute apple squares get only more moist after the first day! Huge apple chunks tossed in cinnamon and brown sugar!

This gorgeous gingerbread cupcake recipe also has an equally delicious vegan version.

Combining classic Fall flavors (cinnamon, apples, brown sugar, lemon juice) on top of a crepe! Sweetened ricotta cheese adds creaminess!

Baked Pumpkin Donuts with Chocolate Midnight Frosting – it has never been so easy to wow the kids on Halloween!

This deliciously light Raisin Bread Cake is based on Swiss Rosenkuchen. Filled with creme patisserie and juicy raisins.

Cinder Toffee Cupcakes. Syrup flavored sponge and buttercream frosting, topped with an angelic shard of cinder toffee

Flaky croissant-donut hybrids filled with pumpkin pastry cream and frosted with rich maple icing

Pumpkin Spice Old Fashioned Donuts – rich pumpkin with gooey but crispy cinnamon glaze make these the perfect fall treat!

Thick and chewy banana oatmeal cookies with chocolate chips. They are low fat, with most of the butter/oil replaced with banana and yogurt

The Texas Cronut – if the NY cronut and the Texas donut got together and had a baby!

Rosemary Fig Tart with caramelized figs in an amazing and fool-proof buttery crust.