These moist oatmeal-apple cookies taste sweet and comforting, plus have nutritional benefits from the oats and apple. Healthy and delicious!

Poached Figs with Honey, Orange and Spices. Perfect for fall, healthy and gluten free.

Pineapple Mango Sorbet is so tangy, sweet and delicious — brain freeze is virtually guaranteed!

Vegan panna cotta with mango and coconut milk (in English below)

Easy Apple Crisp for Two – whip this up for you and your sweetie in minutes! You won’t believe how simple it is!

A delicous raspberry souffle that’s free of gluten and refined sugar.

Light, moist and delicious polenta cake, vegan, refined sugar free and can be gluten-free too!

Pumpkin vegan cheesecake is one of my favorite plant-based recipes because it is quick to make and requires zero baking.

Lightened up Chocolate Chocolate Chip Muffins that you’ll fall in love with!

These Healthy Chocolate Peanut butter No Bake Cookies will be your new favorite dessert!

Lemon Cloud Pie- so heavenly and light- the perfect ending to a special dinner. Easy treat!

Delicious cakey brownies – gluten free and lactose free.

A healthy and easy way to make ice cream with just bananas. A creamy, delicious vitamin packed frozen dessert with limitless add in options.

Vegan Beetroot Strawberry Brownies with coconut and no added sugar!

Chocolate Chia Pudding Cups

Blueberry Banana Mini Muffins are very simple, yet full of fun flavors & nutrition! These are great to have at breakfast or as a healthy snack.

No need to turn on the oven to make this Apricot Tart. A crust made with dates & nuts – it’s vegan, gluten-free & raw!

A delicious, healthy sweet pudding packed with yummy peanut flavor and tons of protein!

Salted Honey Caramels – butter, honey, salt. Heaven.

Dark Chocolate Pecan Tart, No Refined Sugars with Whole Wheat Crust.