Apple cranberry croustade with cornmeal crust and another childhood favorite

Fruit and chocolate muffins that are light. Make a great after school or anytime snack and even a light dessert.

Refreshing Watermelon Granita

Swiss Black Forest Cake

Beautiful Luau cookies, and all the decorating how-to’s to make your own.

Roasted Cherry Brownies that can be made from scratch or with a mix!

Gluten-Free Strawberry Cupcakes with Strawberry Meringue Frosting

This hits the perfect sweet and salty dessert combination.

Orange Dreamsicle Cupcakes in a Jar… yum!

Crispy and creamy greek pie made whit phyllo dough and semoline

Fresh strawberry gelato

Summery lattice topped blueberry pie

Roasted Strawberry Fregolata with Pistachio Gelato and Meyer Lemon Coulis at Cucina Urbana in San Diego

The Pink Flamingo. A home knock-off of a delicious smoothie at Fresh restaurant in Toronto.

You won’t believe what makes up these 3 sinful layers.

Raspberry Charlotte

Do I dare say this Chocolate Frozen Yogurt is better than chocolate ice cream?

Is store bought yogurt too tangy, sweet or has too much lactose? The solution is to make your own! I also make yogurt cheese with my yogurt.

Blueberry cupcakes and frosting made with fresh and dried blueberries

Thick potato chips dipped in chocolate and sprinkled with sea salt

Little free-form Strawberry Rhubarb Pies on puff pastry crusts.

Vanilla Ice Cream. This is the real deal.