This Cauliflower Cheese Soup is hearty & healthy- recipe from the classic Moosewood Cookbook.

Healthy Avocado Ranch Dip – The perfect recipe for chip dippin’! Creamy avocado, fresh dill, a hint of vinegar and garlic… oh boy.

Have your deep-fried sweet potato fries without all of the calories! These crispy baked fries dipped in dill dip are the perfect side dish!

Grilled green beans with a tangy, crunchy, herb packed almond dressing.

Smoked salmon tartare with fennel ice cream and pickled red cabbage.

Cucumber Cream Cheese Sandwiches is one of my favorite sandwiches. I devour these babies for lunch!

Lahanorizo is one of the Greek classics, mom’s food, a vegetarian/vegan dish that’s a very popular casserole on the Greek menu.

Dill Mashed Potatoes with Brown Butter is a great side dish that can pairs perfectly with any kind of meat or vegetables

Comfort food made in the slow cooker. This delicious soup has a Greek twist and is packed full of flavor.

This 4 ingredient, quick and easy vegan side dish uses fresh dill to compliment lightly steamed carrots and new potatoes.

Beetroot and horseradish soup with dill dumplings

Easy Crunchy Salmon Cakes have a panko breading with both fresh and smoked salmon for depth. Top with fresh lemon dill aioli!

An all-in-one Instant Pot dinner of chicken, bacon and mushrooms cooked in Vermouth with dill and served over buttery mashed potatoes.

If you love pickles and you love garlic, you just found a tasty new best friend! A great starter canning project!

I grew up with these Romanian stuffed peppers and to this day it’s one of my favorite dishes ever.

A quick aromatic stir-fry with zucchini ‘zoodles’ & fennel served with a quick sauce made with Greek yogurt & dill.

This Nordic inspired salad is piled high with smoked salmon, pickled beets, boiled potatoes, radishes and a lemon-dill dressing!

Poached Salmon with dill done in 10 minutes

Deviled egg potato salad with salmon, dill and spring onions, a recipe to please a crowd.

Creamy Lemon Dill Salmon~ the salmon is succulent because it’s bathed in a creamy wine sauce perked up with lemon juice and fresh dill.

Fresh dill and some tangy vinegar make this German Dill Potato Salad a bright, fresh summer potato salad that’s vegan and gluten free!