The kick from the cayenne pepper and the tartness of the lemon make this a bright chicken and it packs a lot of flavor.

Roasted acorn squash filled with cranberry apple couscous, lentils, pecans, and finished with a rich tahini drizzle.

This hearty and delicious stew with tender sweet potatoes and a creamy coconut milk peanut sauce requires just one pot and 35mins to make!

Baked Pork Tenderloin with Glaze – With a sweet-and-spicy vibe! Substitute monk fruit sweetener instead of brown sugar for a keto option.

This dish of stir-fried, Korean sweet potato noodles is super delicious, and filled with vegetables. Kale, zucchini, bell peppers &mushrooms

Best Vegetable Chickpea Curry with coconut milk, Indian spices and tasty veggies. Cooks in 20 minutes! It’s simple, creamy, protein rich.

Crispy and crunchy like fried chicken, but without the deep-frying! Oven-baked and only 3 ingredients! Winner winner chicken dinner!

Try this simple chickpea fritter bowl for a quick lunch or light dinner. It’s vegan, gluten-free and made with whole foods to keep you full!

Slow Cooker Pulled Pork takes the stress off of your weekday dinner with sabor. Try this mojo infused pork on rice, nachos, or in tacos

If you’ve never had a traditional Swedish meatball, it’s about time.

These delicious vegan lettuce wraps are filled with smoky bbq lentils, homemade pickled carrots, and a creamy ranch dressing.

This vegan risotto takes just 35 minutes to make and is full of sweet green peas and refreshing mint!

Tender yellow-fleshed potatoes roasted with freshly squeezed orange juice, flavourful orange zest, and fresh herbs.

Hearty vegan lentil stew with carrots, celery, onions, in a creamy tomato yogurt sauce.

Try this 30-minute vegan grilled cauliflower steak with cauliflower-tahini puree topped with fresh peppery chimichurri!

This 20-minute vegan teriyaki tofu is perfectly sweet, salty, and tangy, and requires just 6 ingredients.

Try this vegan recipe for bbq pulled jackfruit sandwiches with a fresh, crunchy coleslaw. Tender jackfruit is slow-cooked to perfection!

A show-stopping centrepiece to any vegan meal! This incredible wellington is stuffed with delicious mushrooms, chestnuts, and apples!

The perfect side dish to your holiday feast. Sweetened with orange juice and maple syrup, these roasted veggies are sure to impress!

Warm up with a bowl of this hearty vegan bean soup filled with homemade seitan sausages, yellow potatoes, and fresh herbs.

Amazing vegan Italian sausages packed with protein and rich umami flavours. Perfect for grilling and ready in less than 1 hour!

This unique, hearty lasagna is packed with aromatic, delicious strong flavors — and is the epitome of comfort food!