Spring Pea Soup
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Spring Pea Soup
Spring Pea Soup
Cheesy and creamy Cauliflower Au Gratin, an excellent side to any meal..
Fried Ricotta Cheese Salad with Sauteed Mushrooms!
Mango and Pistachio Muhallebi- A bright, flavourful Eastern dessert that’s very easy to make and great for a dinner table.
Buffalo Chicken Salad
Extra cheesy pepper jack macaroni & cheese topped with crunchy pieces of butter crackers.
Delicious dish that is tasty, healthy and effortlessly vegan. Tastes even better the day after it’s been made. (in English and Polish)
Crab Stuffed Mushrooms – the perfect party appetizer.
Pasta paired with sun-dried tomatoes, ham, walnuts, and basil makes a simple yet scrumptious meal which is ready less than in 30 minutes!
Simple, delicious & packed full of veggies. Roasted Vegetable Rice Bowls are the best go to for quick dinners + lots of left overs!
All the greatness of a classic reuben sandwich piled on a whole wheat cheese stuffed crust and baked to crispy yet chewy pizza perfection!
A colourful vegan potato salad that’s loaded with crisp veggies, textures, and flavours.
Everyone will love these super-simple steak bites. Even the kiddos, who will get a kick out of the bite-sized pieces.
Spinach Kofta Biryani is a highly seasoned dish which is layered with fragrant long-grained rice.
Turkey and Mozzarella Monte Christo Sandwiches with Maple Mustard Sauce.
Fusilli with pesto trapanese
Lemon Orzo Soup with Spring Vegetables. This bright, veggie-packed soup is healthy, hearty and packed with fresh flavor!
Spinach and Mushroom Quinoa Bowls this bowl jam-packed with protein, veggies, and is ready in no time!
Fabulous, succulent and very delicious salad with roasted grapes – an outstanding dinner to serve!
This is like a risotto, but different. Trahanoto with courgettes (zucchini) and ricotta.
Jumbo shrimp seasoned with Cajun spices and served with creamy red slaw will take you right back to the Caribbean!