Black Bean Burgers

Lentil Tagine with Whole Wheat Couscous. Made with fresh ingredients. Vegetarian.

Chipotle Corn Cakes with Goat Cheese and Roasted Vegetables: a delicious, satisfying vegetarian entree that’s abundant with flavor

Grilled Halloumi Salad with eggplant, tomatoes and refreshing mint dressing. Healthy and delicious!

Twice baked butternut squash with kale and quinoa. Easy and delicious!

Grilled cauliflower steak on a bed of cauliflower puree with mixed greens.

Butternut Squash Mac and Cheese. Rosemary-roasted squash brings deep flavor with a hint of sweetness to an old creamy classic.

Vegetarian Pumpkin Spelt Lasagne

A buttery whole wheat crust wrapped around zucchini, marscapone, and grilled corn.

A quick, delicious weeknight meal with complex flavor – pasta puttanesca with whole wheat pasta and arugula

Lentils and Drumsticks plus a spooky story for Halloween

Meatless Mondays = Veggie Tacos

Beet & Goat Cheese Quinoa: only four ingredients!

A delicious Roasted Vegetable Baked Ziti for winter weather.

Israeli-Style Falafel Salad. Crunchy, tender, fresh and bursting with flavor!

Step away from the meat and try this delish vegetarian pasta dish for an easy, good-for-you dinner!