Veggie Fried Rice with Chili Garlic Aioli and Crispy Shallots. Easy vegetarian meal that is absolutely packed with flavors and textures.

These Tofu Fajitas are bursting with flavor, texture, and protein, making them the perfect family-friendly meatless meal.

Tender leeks and carrots, braised in a flavorful olive oil sauce with garlic, cumin, and fresh herbs.

This budget friendly Vegetable Curry is easy to make and full of delicious flavors.

Gluten free, FODMAP friendly spinach and feta rolls that are an easy dinner and great to have in the freezer for a quick snack.

A FODMAP friendly daal inspired dish that uses grated vegetables to bulk up the FODMAP friendly red lentil content. Filling and delicious.

pesto gnocchi: a delicious and nutritious vegetarian dinner that’s ready in just 15 minutes! homemade pesto is surprisingly easy to make!

This vegetarian shepherd’s pie made with Impossible meat is absolutely delicious. It’s also much easier than you’d think to make.

This General Tso’s Tofu is full of amazing flavors & has a perfect balance of sweet, earthy, & spicy. It’s a perfect vegan fake-out meal!

Roasted Cauliflower Pasta tossed with kale, toasted almonds and drizzled with a light, refreshing lemon, garlic, olive oil and parmesan

These delicious stewed white beans with roasted garlic and rosemary are vegetarian comfort food at its finest!

Halloumi Pasta with Brown Butter and Burst Tomatoes. Absolute flavour heaven and made entirely in about 15 minutes.

It takes only 2 cans of cannellini beans, and 15 minutes or less to make this delicious white beans recipe!

This Vegan Black Bean Soup recipe is full of rich delicious flavor while being easy to make and budget friendly.

Easy Mixed Vegetable Curry with Paneer and Chickpeas. Rich, creamy, super easy and perfect for a weeknight.

Fill tortillas with sauteed onion, red pepper, zucchini and pepper jack and cheddar cheeses. Top with a smokey enchilada sauce and cheese.

This vegan Thai green curry with tofu and vegetables is a delicious coconut milk-based curry full of refreshing Thai flavors.

This Halloumi Stroganoff is a Vegetarian Stroganoff using Halloumi cheese instead of beef. It is insanely delicious and so easy to make.

Root Vegetables Roasted with Halloumi on Creamy, Buttery, Cheesy Polenta. So easy to make and absolutely delicious. Healthy comfort food.

This Roasted Sweet Potato and Chickpea Salad is not only substantial but is also bursting with flavors and textures!

These sweet potato millet cutlets are healthy, wholesome, and hearty. They make for a satiating and delicious snack any time of the day!

Coconut Chickpea Green Curry is a mixture of sauteed zucchini, chickpeas and kale steeped in a coconut green curry broth, poured over quinoa