These Sourdough Soft Pretzels are an incredible appetizer or snack.

Easy sourdough discard crackers with cranberry and flaxseed is an amazingly delicious way to re-purpose discard or overproofed dough.

Chocolate zucchini bread with gooey chocolate morsels throughout, you forget this bread has vegetables in it. Plus use up sourdough discard!

Sourdough Pancakes – Use your sourdough discard to make these easy 1-ingredient sourdough pancakes.

A hearty loaf with grains & seeds, Multigrain Sourdough Sandwich Bread has a subtle sourdough tang. Great for sandwiches or buttered toast!

Sourdough Pancakes are started the night before so you can have a fresh stack for breakfast mere minutes after waking up. This is another gr

Gluten free sourdough discard banana bread with brown butter (and only one gluten free flour!) Easy, beautifully light and delicious.

An easy bread recipe that uses sourdough discard and coconut oil for extra flavor. Make this for way better tasting bread than traditional

These sourdough crackers are perfectly crisp and slightly tangy. Feel free to add a variety of herbs and spices to customize them.

Raw Watermelon Rind and Avocado Salad is a refreshing, flavourful and a filling oil-free salad with fresh Watermelon and creamy avocado.

Sweetened with dates and honey and topped with crunchy walnuts, this is the best sourdough discard banana bread to try.

Make your own flour tortillas at home using your sourdough starter discard!

Sourdough bread that is super crunchy on the outside and tender and full of lovely holes on the inside. Plus, I share some sourdough tips!

This recipe utilizes your sourdough discard. These sourdough frosted fudge brownies are slightly tangy and perfect to share with friends!

Sourdough Palmiers are one of the most delicious things you can make with sourdough puff pastry.

Homemade flaky sourdough puff pastry is delicious and decadent. This is the real deal puff pastry.

Sourdough pizza dough is the perfect way to use your discard. Slightly tangy with a lovely chewy texture!

This Baker’s Olive Oil Banana-Nut Bread is lightly sweetened with honey.

This soft and fluffy chocolate cake is made from discarded sourdough starter. It’s slightly tangy and topped with a layer of frosting!

Wholesome Sourdough Muffin recipes including Oatmeal Raisin & Apple Cinnamon- an amazing use for sourdough starter discard

Sourdough snickerdoodles are buttery and soft with crispy edges. They have a slight tang with a hint of vanilla and and lots of cinnamon.