This mayo-free coleslaw gets its punch from a tangy dressing made with apple cider vinegar and dill pickle brine.

Easy Grilled Vegetables are the side dish I make all summer, and this post has great tips for cooking vegetables on the grill!

It’s got the perfect mix of salty pickle brine, crisp veggies, fresh dill, lime juice, and a little heat.

Plenty of grated zucchini is cooked down until jammy and tossed with orzo, Parmigiano and basil for a luscious, comforting bite.

This Easy Make-Ahead Creamy Broccoli Salad is a side dish that will definitely disappear fast! It’s crisp, creamy, slightly sweet!

A classic candy turned into a decadent pie: flaky pastry, rich fudgy custard, buttery gooey caramel, toasty pecans and chocolate drizzle.

Beet Cucumber Salad is a simple cold salad made with cooked beets, crunchy cucumbers, fresh herbs, salty feta, and a light dressing.

A simple, light, and flavorful zucchini recipe with garlic ready in just 15 minutes.

These potatoes are creamy, buttery, and incredibly comforting. Plus they come together quickly and go with just about anything!

A cozy, healthy baked cauliflower recipe with crispy edges and rich parmesan flavor – perfect for an easy side dish.

This Strawberry Peach Fruit Salad Salsa is my latest obsession. Love it with cinnamon sugar pita chips!

Tender green beans tossed in a sweet and tangy balsamic glaze. An easy side dish that’s quick enough for weeknights and holidays.

This Mexican street corn chicken salad is the recipe I make when I need one bowl to do everything.

Beurre monté is a classic French butter, also known as 5-Minute Magic Butter Sauce!

This cold macaroni pasta salad is filled with veggies, leftover chicken, and a creamy dressing. It’s the perfect potluck dish for barbecues!

My Greek Bread – Horiatiko Psomi is a simple loaf you can make at home with a few basic pantry ingredients.

Slow Cooker Potatoes and Green Beans are an easy side dish made with fresh green beans, baby potatoes, butter, broth, and simple seasonings.

Creamy Dill Pickle Pasta Salad with bacon, cheddar, ranch dressing, and bold pickle flavor. Great for BBQs and potlucks.

This vibrant rainbow quinoa salad features crunchy veggies, chickpeas, and toasted pine nuts tossed in fresh pesto. Top with avocado!

This Chili Crisp Salmon is the easiest dinner you’ll ever make, and it’s so flavorful! It has just 2 ingredients and takes 20 minutes!

This easy sautéed cabbage is a simple, budget-friendly side.

A delicious easy to make Indian style vegan potato roast with few basic ingredients.