sweetness from potatoes balanced by spice, along with savory butter. you will want to dig in to get a big helping of this incredible side!

Cheesy Garlic Mashed Root Vegetables, 2 Ways {Gluten-Free}

Pan fried butternut squash and apple salad with a brown butter and apple cider vinaigrette.

Fill roasted acorn squash “bowls” with sautéed mushrooms, chopped walnuts, couscous, and fresh thyme, and you have a festive meal!

It’s not Thanksgiving without Sautéed Brussels Sprouts!!

These Green Goddess Potato Skins are the ultimate side dish & healthy twist on a favourite appetizer served with an avocado-herb sauce!

This easy peach whiskey chili is the perfect way to warm up on a cold day!

Chestnut, Dried Cherry, and Bacon Stuffing – perfect for switching things up this Thanksgiving.

Baked Tofu Bowl with Carrot Noodles; a perfect Vegan bowl full of flavors. Enjoy this delicious Asian inspired dinner bowl tonight!

A hearty and flavorful vegetarian chili with butternut squash, black beans, zucchini, red bell pepper and chipotle. Delicious and Easy.

A warm, sweet, spicy Green Apple Curry dish, perfect for cold Fall & Winter nights with a side of cooked rice (easy, vegan & GF).

Cheesy carrot fries baked to crispy perfection– your whole family will love them!

This sweet saatha is a perfect sweet for all occasions! Discs of flour are dunked in sugar syrup and decorated using almonds and rose.

Brussels Sprouts and Lardons

Subtly flavored with mustard seeds and paprika, these Ginger Cardamom Spiced Carrots would make a lovely side dish.

Roast Chicken Thighs With Beets and Kale

There is nothing more comforting than a bowl full of pillowy, homemade gnocchi with meatballs in tomato sauce.

10-Minute Shaved Asian Brussels Sprouts

This raw apple pie is super crunchy, delicious and made without sugar.

This Rosemary & Cheddar Cheese Potato Gratin is the perfect indulgent side for your dinner!

These Vegan Latkes are just as delicious as their traditional counterparts but without an egg in sight.

Red Cabbage & Apples slowly braised in the slow cooker make a delicious, healthy and easy fall side dish