Chinese Stir-Fried Green beans- full of fresh Asian flavors and done in less than 10 minutes.

This goat cheese tomato galette is the perfect blend of sweet and savory: a true slice of summer.

Quick and easy Greek pasta salad that just happens to be gluten free.

With an herbed pate brisee crust, ricotta-mascarpone filling, and sweet roasted garlic, this tomato tart is an elegant addition.

Parmesan Pesto Rolls – Cheesy, garlicky, herby.. Amazing!

Greek Chicken Wraps- a double duty dinner made easy with a rotisserie chicken.

This easy version of Mexican street corn is cooked in the microwave!

A healthier version of the “french fry”, Crispy BAKED Sweet Potato Fries with a surprise seasoning and served with Chipotle Lime Aioli.

Crispy, oven roasted root veggie chips. Vegan, paleo, gluten and dairy free

Fish & Chips with two kinds of tartar sauce (traditional and cucumber).

Juicy cherry tomatoes, 3 different kinds of herbs and a homemade ranch dressing go together in this summer salad.

Tangy and cheesy orzo side dish dresses up any meal

One Pot Pasta Dinner – toss everything in the pot and 10 minutes later, dinner.

Roasted Sweet Potatoes with Garam Masala

Tomato Tart with Mascarpone & Basil. Fresh tomatoes sit atop a layer of mascarpone, ricotta and basil in a crispy pie crust.

Loaded Bacon Ranch Potato Salad- Blends the best of German and American. A bacon lover’s delight.

Roasted garlic and creamy butter fall gently over these tender steamed French legumes.

Grilled Sweet Potato Fries with Sriracha Ketchup means delicious fries with no oven required. They’re perfect for summer!

Carrot Fritters with Cumin-Lime Cashew Cream

Fresh Summertime Italian Pasta Salad

This macaroni salad, with cheddar cheese, bell peppers, and dill pickles, is a perfect cold side dish.

Loaded with lots of fresh basil and super-crunchy cucumbers; this creamy salad is the perfect way to use up those garden cucumbers!