Baked Apple Cider Donuts
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Apple cider, applesauce, and apple pie spice all baked into fluffy and moist donuts! Brushed with butter and tossed in cinnamon and sugar!
Apple cider, applesauce, and apple pie spice all baked into fluffy and moist donuts! Brushed with butter and tossed in cinnamon and sugar!
The juicy apple slices are dipped into a 3-ingredient psyllium husk pancake batter, fried like a pancake and sprinkled with cinnamon sugar.
These easy Old-Fashioned Doughnuts have crisp edges and soft, cake-like insides with a sweet glaze on the outside.
These baked Sweet Potato Donuts with Maple Glaze are a yummy fall treat that are healthy too!
Lightly sweetened with a hint of tang, these baked keto donuts are what fall should taste like!
Baked apple cider donuts are cakey, loaded with flavor, quick and simple to make.
Vegan and easy panda doughnut holes, with oreo cookie details and a vanilla glaze
Vegan and gluten-free banoffee pie with a gluten-free crust
Prepared with wholemeal flour, yeast-raised dough, and flaxseeds, these egg-free doughnuts are a delicious yet healthy alternative.
Tasty apple fritters made with fresh apple and spiced Churro mix. Part apple fritter, part Churro, all delicious.
Vegan, nobake and glutenfree honeycomb tart!
These Apple Cider Doughnut Muffins soft and tender inside, with that classic cider doughnut cinnamon sugar crust…so good!
These dairyfree baked cinnamon sugar doughnuts are so easy to make at home, you can have fresh doughnuts in under 20 minutes!
The most perfect, light and fluffy vegan donuts you’ll ever taste. No one will ever know that they’re vegan!
These Baked Donuts fulfill all your breakfast dreams without all that immediate post-donut guilt! No frying, not even a mixer required
Easy homemade baked donuts made with bacon and maple syrup inside. It’s like having homemade pancake and bacon breakfast in one bite!
These soft, baked cake doughnuts are made with fresh peaches and a touch of orange blossom water.
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Perfect, fluffy yeast doughnuts that work at high-altitude!
A recipe to use up some of the zucchini squash that’s everywhere right now: baked chocolate zucchini doughnuts with cream cheese frosting.
Vegan doughnuts, with a hazelnut filling topped with chocolate cream, brownie chunks, caramel and a chocolate drizzle
Papanasi are a famous Romanian dessert, boiled cheese dumplings and coated with crispy breadcrumbs. (in English below)