Fresh Pineapple Upside Down Cake
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Pineapple Cake made with fresh pineapple cooked on the stove top with brown sugar to create a nice candy-like topping.
Pineapple Cake made with fresh pineapple cooked on the stove top with brown sugar to create a nice candy-like topping.
Pear gingerbread upside down cake: such a seasonal and flavorful treat! Sweet pears beautifully balance spicy gingerbread.
Rhubarb & yogurt upside down cake
Orange Buttermilk Upside-Down Cake. Indulge a little with this citrus alternative to a pineapple upside-down cake.
A tart, sweet and gorgeous dessert for the holidays. Fresh cranberries are drizzled in honey and drenched in pumpkin spice batter.
Cinnamon Pear Upside Down Cake. Sweet juicy pears enrobed in butter and brown sugar then covered in a moist and tender cinnamon cake.
Pineapple Upside Down Bundt Cake
Upside down caramelized banana bread skillet cake
Apple Cinnamon Upside Down Cake
This Upside Down Spiced Pear Cake is the perfect dessert for Fall! It’s sticky and sweet with an honest touch of molasses, cinnamon and spic
Pineapple & Golden Syrup Upside Down Cakes – a delightful indulgence! Easily adapted to gluten-free!
A delicious caramel and apple upside-down cake
Why choose between pie and cake when you can have this Pecan Pie Upside-Down Cake!
The taste of sweet mandarin oranges, pineapple, bananas & a luscious caramel & coconut topping will transport your senses to the tropics.
The baked apples are surrounded by a moist, dense cake, lightly spiced to be enjoyed with a generous scoop of ice cream!
Another one of those special cake for fall and winter – Apple Upside Down Cake with jaggery powder and whole wheat.
Plum and oatmeal upside-down late Summer cake (in Polish)
The perfect dessert to welcome fall – Apple Pumpkin upside down cake with almonds.
Prune and amaretto upside down cakes
Upside down cake with mango, raspberries and chocolate chips
This chicken Parmesan recipe is lighter than the normal version and is baked in the oven to save on calories. But it is still full of flavor
Gluten-free mini upside down cakes are moist and tender from the apricot jam and almond flour, then finished with a slice of apricot.