Crunchy, fruity nutty- skip the store bought and make your own Vegan and Gluten Free Granola Bars at home. Minimal sugar and super healthy.

These crispy cookies with chewy dried cherries, toasted pecans, floral cardamom and this secret ingredient will have you coming back!

Dried fruit log with dates and coconut. A children’s favorite in Denmark. Can be made into energy bites as well.

These mouth-watering dried kiwi snacks are simple, healthy, and taste just like sour gummies – but they’re just pure fruit.

Healthy Homemade Banana Chips! Never buy store-bought again!

Chocolate-Cherry Cookies… simple drop cookies that don’t fail to satisfy.

Candied fruit muffin, WITH: melted white chocolate center.

Goat cheese stuffed figs with pancetta, honey, and pine nuts

Apricot marzipan scones

No-bake granola bars full of dried fruit and toasted nuts and seeds. Great for a grab-and-go breakfast of a hearty snack.

These pineapple cupcakes are made with bits of pineapple, topped with cream cheese frosting and a lovely dried pineapple flower.

Healthy snack muesli muffins with lots of dried fruit and nuts.

Granola sweetened with maple syrup and chock full of oats, coconut, nuts and dried fruit!

A sweet and salty snack that takes no time to throw together and will satisfy any snack attack!

An easy base toasted muesli/granola recipe that can be custom flavoured with your favourite dried fruit or syrups!

Crunchy Maple Granola ~ Make your own deliciously, healthy snack!

Traditional Irish Fruit Scones

Sweet Matzo Brei: Perfect Passover breakfast or dessert!

Hot Cross Donuts – this is what I call taking it to the next level.

Fast forward to taste of summer with these tropical Fizz ice cream sandwiches with palm sugar caramel.

Sourdough scones – goes perfectly with a nice cup of tea.

Chef Jamie Levine’s Clump Maple Strawberry Granola. Sweetened with maple, speckled with cinnamon–the best way to start your day.