Easy Goat Cheese Appetizer

Italian bread has so much flavors, while eating cherry tomato focaccia you could easily image yourself being in Italy. Recipe for 1 loaf.

Small-Batch Brown Butter and Dried Cherry Hot Cross Buns – perfect for some weekend baking. Bake, freeze, enjoy at Easter.

This Lighter Pasta Primavera is filled with shrimp, broccoli, sundried tomatoes and peas for a delicious, easy dinner ready in 30m.

Irish BarmBrack Bread with Dried Apricots, Perfect for St.Patrick’s Day.

Have you ever filled cannelloni with chicken thighs and smoked bacon? Wow, what a combination, seriously! Serves 6 people.

An amazing mozzarella tomato pasta bake made in under 30 minutes!

Vegan & gluten-free pâté made with sauerkraut, sundries tomatoes and black olives. Delicious for a lunch sandwich or put in a salad.

These tomato and herb bagels are low carb, gluten free and full of fiber. Great toasted with cream cheese or as a sandwich.

Slow cooker pork carnitas are a Mexican speciality that means ‘little meats’ and is similar to pulled pork.

Tropical Trail Mix – dried fruit, nuts and chocolate come together in this delicious snack mix.

Fragrant and rich chocolate & dried blueberries muffins, without added sugar or butter.
(in Greek/English)

Chocolate Almond Aztec Popcorn with Strawberries

Delicious and easy cake with dried fruits

Spaghetti with Sun-Dried Tomatoes and Pancetta, a fast, easy and so tasty Italian Pasta dish recipe. Ready in 20 minutes.

You’ll get delighted by this no bake cream cheese and yogurt cheesecake in a jar, topped with a pink grapefruit dried mallow vegan jelly.

Amazing, quick pea pesto pasta that’s vegan, gluten free, & tossed with arugula & sun-dried tomatoes. A hearty, flavorful plant-based dish.

Oven-roasted Brussels sprouts are lovely when you add some orange zest. Great as a side dish. Toss them w/ cranberries for even more flavor.

This lemon snack cake with raspberry frosting is soft, fluffy, and chock full of cheery lemon flavor. Bonus: it’s also vegan!

Learn the difference between using fresh vs dried herbs and get the super simple recipe for this delicious salad that eats like a meal!

The most amazing poached eggs with avocado and tomatoes. Breakfast/brunch fit for a king!

A homemade version of dark chocolate cherry cashew KIND bars! These bars are healthy, chocolate-y snacking perfection!