Cider + Honeycrisp Puffed Pancake
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Boiled Cider + Honeycrisp Puffed Pancake – gluten free + vegan.
Boiled Cider + Honeycrisp Puffed Pancake – gluten free + vegan.
Caramel Apple Dutch Baby
Choc. Chip Pumpkin Cinnamon Roll Dutch Baby – a cross between the puffiest baked pancake and gooey cinnamon rolls. Quick + easy!
‘Stroopwafel taart’ a Dutch recipe with Dutch caramel waffles (in Dutch)
Saucijzenbroodjes (Dutch Sausage Rolls)
Delicious German Style Apple Pancake with Saigon Cinnamon Syrup!
This astoundingly puffy pancake is the fluffiest I’ve ever made! Delicious warm and drizzled with honey and chopped peaches.
Salted Bourbon Caramel Apple and Pear Dutch Baby
These sweet pancakes are a cross between a crepe and a popover- delicious for breakfast or as a tasty treat!
Mini dutch babies brûlée topped with almonds and maple sugar. Paleo and gluten free.
No butter or oil in these Dutch egg cakes, a deliciously soft snack with only 4 ingredients!
Brown Butter Blueberry Dutch Baby
Baked risotto with coconut milk, butternut squash, mushrooms and lemongrass. Great in a dutch oven or casserole dish!
Want a heavenly smelling kitchen?? Try these aromatic Dutch Cookies. They are egg free too.
Make homemade Chocolate Ice Cream with no compromise with taste!
Guilt-Free Chocolate Frozen Yogurt — a secretly healthy dessert with only 100 calories per serving!
Blueberry Dutch Baby Pancake – So much easier than standing at the stove flipping pancakes. Only 2 eggs in this big, puffy, fluffy pancake!
Traditional Pennsylvania Dutch recipe for funnel cake – a crispy, crunchy, melt-in-your-mouth treat on The History Kitchen.
Pork Chops with Braised Bacon and Apple Cabbage – inspired by Beyond Bacon: Paleo Recipes that Respect the Whole Hog.
Healthy (no-bake) Chocolate Coconut Granola Clusters — vegan, gluten free, sugar free and high protein!
Much easier to make than cabbage rolls, this Whole30 compliant version has all the flavor as well as all the elegance of the real thing.
A Dutch treat for the 4th of July. Two layers of puff pastry filled with pastry cream and topped with sweet icing.