A feast for the eyes and palate – Rainbow Cake

Dye your Easter eggs naturally using Cabbage and Coconut Oil!

Can you guess which healthy food gives these Green Velvet Pancakes their natural shamrock hue?

One very pink beet is all that was needed to give these soft and buttery sugar cookies their pinky hue.

Woo your Valentine with these healthier, irresistibly melt-in-your-mouth vegan cookies! With NO FOOD DYE!

Here I would like to present you my Marshmallow-like Icing I do with egg white and caramelized sugar. It works really nice!

Need a spooky Halloween cocktail or just a fun drink to serve your friends? How about a Kiwano Margarita!

Nothing is more fun than eating Rainbow or Tie dye Cake with Vanilla Frosting out of a Jar!

Naturally pink raspberry cake with buttercream frosting.

Looking for that perfect dessert to celebrate the USA? This Tie-Dye cake is so easy and fun to make!

Fun way to dye Easter eggs using natural everyday ingredients.

Pretty Easter egg sugar cookies–delish, dye-free, and easier to make than you think.

The dye is au naturale; the woodsy tones are extracted from onion peels! It’s easier than it looks.

Dye Easter eggs without any chemicals at all, and win a Le Creuset French oven too!

It’s easy being green- Naturally!

St. Patrick’s Day Jelly Roll Cake with natural {spinach} green dye.

Almond Lavender Cupcakes with Honey Cream Cheese Frosting

This Tie-Dye cake with Blue Raspberry Frosting is a perfect party cake! Make everyone smile with these fun bright colors!

Blackberry & Honey Cupcakes

Tastes like homemade pay day candy bars: peanuts encapsulated in creamy caramel!

How to dye Easter eggs the natural way: using red and yellow onion! (translator in sidebar)