Spinach and Feta Turnovers, an exclusive recipe from my new e-cookbook

Deviled Eggs – Fast, easy and impressive recipe in English and Bulgarian

Pie It Forward. The new fantabulous cookbook by Gesine Bullock-Prado.

Celebrating Cookie Cravings Cookbook & A KitchenAid Mixer Giveaway

Salty Peanut Butter Cookies made with Homemade Peanut Butter.

Tomato and Green Herb Oil Salad. Easy and delicious.

Roasted Cauliflower & Sesame Spread, and a review of Food and Wine’s Chef Recipes Made Easy

Delicious and easy recipe for fresh lemon ice cream (in Bulgarian)

Homemade Hummus + Naan

Simple Vanilla Cupcakes with Chocolate Cream Cheese Icing and a Joy the Baker Book Review

Feta Stuffed Olives

Chipotle-Glazed Butternut Squash

A jam cake from The Unofficial Harry Potter Cookbook for magical cats and people alike

Sourdough French toast from Candle 79 in NYC, now available in your own home!

Broccoli & Spaghetti Squash with Lemon Pepper, and a review of The SparkPeople Cookbook

Recipe on English and Bulgarian

Clean food for a Clean Start this new year.

Winchester Sun Pumpkin Pie — not just for Thanksgiving!

Roasted Root Vegetable Pizza and a review of Artisan Pizza and Flatbread in Five Minutes

Crunchy Molasses Cookies – from the Cookies for Kids Cancer Best Bake Sale Cookbook

Smoky Chili Non Carne from the Kentucky Fresh Cookbook by Maggie Green

Black forest ham and gruyere cheese croissants