Hot French Mulled Wine is like Christmas in a cup! It’s so easy to make so it’s perfect for a cozy night in or for holiday entertaining.

This baked Cauliflower Gratin is an easy, cheesy, make-ahead side dish that’s great for serving a crowd.

This Sparkling Blood Orange Sangria is the perfect beverage to serve at brunch during the holidays!

This Apple Cider Rosemary Turkey is filled with oranges, honeycrisp apples, rosemary, fresh sage, and a cinnamon stick!

These Cranberry Maple Pancetta Brussels Sprouts are a delicious, simple Thanksgiving side or anytime side dish!

This slow roasted cod is the perfect centerpiece for any dinner party or holiday gathering.

Cucumber Dill Salmon ~ pan seared salmon topped with creamy cucumber dill sauce goes stove-to-table in 20 minutes.

This cranberry goat cheese log only requires 3 ingredients and about 5 minutes of preparation making it ideal for gluten-free entertaining!

Oven roasted salmon on a bed of lemon slices, spiced with smoked paprika, red pepper flakes, honey and olive oil. Dinner in less than 30 min.

Quick and easy main meal with beef and mushrooms.

Marinated lamb leg steaks with Haricot (navy) bean mash

These Red Wine Caramelized Onion Burgers with Portabellos and Garlic Herb Cheese are an incredibly delicious restaurant-quality burger!

Puff pastry shell filled with ham, provolone, basil, spinach, onion, garlic, oregano, red peppers, and eggs. Great for any meal!

These Dark Chocolate Malted Martinis are a perfect after dinner drink or fun cocktail to serve this holiday season!

Juicy, roasted colossal prawns served along briny, sweet littlenecks and herby gremolata create an impressive meal.

This Pumpkin Beer Chicken Chili is a healthy chili filled with ground chicken, black beans, butternut squash, kale, and pumpkin beer!

Heirloom Tomato Bruschetta Cheese Board – a delicious display of heirloom tomatoes and an assortment of Italian cheeses & charcuterie

Summer Squash and Pesto Breakfast Strata with Sharp Cheddar Cheese – easy, make ahead, and perfect for a crowd.

Cider-Brined Pork Tenderloin is packed with flavor and perfect for fall, quick & easy enough for a weeknight meal!

Grilled Mussels à la Marinière – a fresh summer take on a French classic. These grilled mussels make for quick, easy, & elegant entertaining

This Cherry Bourbon Vanilla Bean Galette is everything I want in a rustic tart. Perfect, pie crust, fresh cherries, bourbon, and vanilla!

Delicious and savory roast beef crostini with a creamy horseradish sauce – served two ways!