Mini Grilled Cheese and Tomato Sandwiches. Mini just food tastes better. Pass these at parties & watch them disappear.

Grilled Chimichurri Shrimp. I would drink this sauce. It’s that good!

Greek Salad Nachos with roasted Red Pepper Hummus, feta cheese, kalamata olives, tomatoes and red onion. Because nachos > salad!

Proof farro is fun, delicious, and easy to cook. Make this Rosemary Garlic Farro with Chickpeas for a unique side or vegan/vegetarian entree

Tomato, Caramelized Onion, & Parmesan Tarts on an Herbed-Olive Oil Pastry.

A quick, easy weeknight dinner sure to please even your picky eaters!

The ultimate comfort food – my mother-in-law’s sweet and sour meatballs!

Tomato Basil Quinoa — a divine taste of summer, but perfectly suitable for March!

Garlic Brown Sugar Chicken: A quick and easy weeknight meal that only needs 4 ingredients!

Mexican Lasagna- The best of both world’s!

Spaghetti squash gratin with delicious, homemade, vegan meatballs.

Easy shrimp and broccoli fettuccine alfredo, jazzed up with sundried tomatoes and artichokes.

Apples sauteed in maple syrup and cinnamon, caramelized onions, and aged cheddar sandwiched by homemade slices of beer bread.

Pomegranate Poached Pear and Apple Salad with a Pomegranate Reduction

Squash lasagna made in a Crock Pot. Easy, tasty and healthy!

Healthy and filling grilled fish tacos – a quick and easy marinade for any white fish! Gluten free

Kheema: Quick and easy ground beef spiced with ground coriander, garam masala, fresh ginger and mixed with tomatoes & peas!

The winner of the American Express 5 Ingredient Dinner Challenge: Black Bean and Roasted Sweet Potato Tacos

This easy huevos rancheros recipe is flavorful, fresh and bright – and uses up all that ripe zucchini!

Make it Mexican! Pork pibil (cochinita pibil) is easier than you think.

Turkey Stuffed Peppers – a change from the typical beef and rice variety with lots of veggies! Naturally low in carbs

This deceptively light and easy BBQ Tempeh + Tangy Power Greens meal whips up in no time. Even meat eaters will enjoy this veg-friendly meal