What you can make with your leftover rotisserie chicken? How about BBQ Chicken Pizza Toast! SO much healthier than delivery.

Italian Pasta Salad. Healthy and flavorful pasta salad that is perfect for meal prep, school lunches, picnics, and cookouts!

Bacon, Spinach, Avocado, and Tomato Sandwich with Goat Cheese – Between a grilled cheese and a BLT, but delicious in its own right!

Bulgur wheat salad with spicy chorizo and vibrant green runner beans.

Fresh and filling, this vegetarian Quinoa and Zucchini Noodles Salad makes a great summer dinner for two. Less than 30 minutes!

Zucchini Carrot Fritters are easy to make. They are a healthy way to get vegetables in your menu. Their colorful appearance will light up yo

Puled pork tacos that you can make in a crockpot! Top them with a fresh pineapple salsa and you will have tacos bursting with flavor!

These Chickpea Salad Pinwheels are perfect for parties, lunches or just a good old snack. A healthy vegan meal that is super easy to make.

A simple pearled couscous that’s light and zingy. Eat warm or cold as a meal or a side dish.

This shrimp salad is perfectly rounded with feta cheese and rice. Filled with vegetables, this salad has a garlicky lemon dressing.

This Air Fryer Salmon is filled with so much flavor and is ready in 5 minutes! Loaded with salt and pepper, this salmon is everlasting.

Celebrate any night of the week with these quick tacos made with rotisserie chicken from the supermarket!

Light, fresh, low-calorie summer salad that you can have for dinner, or take with you to work for a healthy homemade lunch.

One of my favorite veggie wraps to make and eat! Sweet roasted red peppers, creamy avocado, and tons of greens. So easy and tasty!

These veggie sandwiches are jam-packed with hearty roasted broccoli, juicy bell peppers and mushrooms, then slathered in avocado aioli!

this easy summertime confetti salad comes together quickly and makes for a perfect summertime mid-day meal.

These healthy dairy-free zucchini fritters are a great way to eat more veggies. They are quick and easy to make for lunch or dinner.

These Roasted Potato Kale Pesto Bowls are loaded with quinoa, cherry tomatoes, garlic potatoes, chopped kale and vegan pesto

This homemade pizza crust has the subtle tang of sourdough and is a perfect complement to nearly any topping!

A healthy salad loaded with blueberries – and a blueberry balsamic vinegarette!

This quick and easy vegan quinoa salad with black beans is refreshing, delicious and good for you.

this panzanella salad combines golden browned wheat bread with creamy mozzarella cheese, seasoned white beans & crisp veggies.