Cookie bars filled with chocolate chips and a hint of mocha. These mocha chocolate chip cookie bars are easy to make and so delicious.

Ciabatta bread french toast stuffed with honey vanilla whipped cream cheese served with blood oranges & raspberries.

When done right biscuits are the real MVP. These ackee biscuits are tender, light and amazingly versatile.

A 4 ingredient latte filled with steamed milk, matcha green tea powder, and condensed milk.

Rich and creamy quiche filled with chopped broccoli, sliced mushrooms, and cheddar cheese.

Vegetarian Black & White Chili- Beans, chili spices, and a robust undertone pull it all together in this comfort food classic.

Meat free recipe featuring whole, ripe tomatoes stuffed with jeweled couscous.

This Queso Fundido dip is gooey, melty and delicious. Crumbled goat cheese takes this easy-to-make dip to the next level!

Easy and delicious Lemony Olive Tapenade- perfect served with crackers, fresh bread or herbed goat cheese on toasted crostini.

These healthy, hearty Vegan Ramen Bowls have an ultra quick trick for a super flavorful broth that tastes slow simmered!

A comforting minestrone soup served with zucchini noodles.

Crispy on the edges & fluffy in the center, this Dutch baby pancake is filled with pumpkin puree & vanilla extract then topped with apples.

Warm classic banana bread filled with pumpkin purée and pumpkin pie spice. This pumpkin banana bread is the perfect fall breakfast.

Flatbread topped with melted mozzarella, fresh figs, cherry tomatoes, basil, mixed greens, roasted walnuts, and a drizzle of honey.

Saucy Baked Gnocchi loaded with mushrooms, spinach and copious amounts of cheese.

This raw, plant-based applesauce is so easy to make, it will blow your mind. Eat it for breakfast, dessert, snack and more.

Easy, creamy tomato soup that is delightful and vegan all at the same time! This dairy-free soup has a delicious creaminess.

Korean glass noodles stir fried with sweet peppers and shiitake mushrooms in a slightly spicy sauce, perfect for a weeknight dinner.

Garlicky Mushroom Kale Pizza

Swiss Chard And Spinach Gnudi With Garlicky Tomato Sauce

Chewy brownies with a hint of espresso. These easy to make chewy mocha brownies are decadent and perfect for chocoholics.

Custardy blueberry French toast with a hint of coconut baked in cupcake liners for easy to eat individual servings.