Flaky pastry and a creme brulee-like filling make these custard tarts irresistible. Best yet, the recipe makes only four — just enough.

Portuguese tart- Crispy puff pastry tart shells with the hallmark black splodges custard top.

British Egg Custard Tart – Eggnog fans rejoice – all that creamy nutmeg-gy flavor wrapped in a flaky pastry crust.