A wonderfully creamy no-boil vegan pasta bake that is delicious, gluten-free and packed with vegetables. Enjoy both warm or cold.

Try these fudgy indulgent brownies made easily in the Instant Pot: vegan and satisfying with chocolate chips and peanuts!

Delicious skinny version of no-bake Mango Cheesecake, two ways – tarts and jars

This delicious, quick & easy Vegan Egg-Mayo recipe only takes 5 minutes to make! Great for lunches and summer picnics.

Home-made no-yeast bagels with everything seasoning ready in 30 minutes. Naturally vegan with GF options and easy to make.

Creamy, luscious and fruity layered oat jars with strawberries, roasted rhubarb and butterscotch sauce – vegan, gluten-free and healthy.

This vegan breakfast hash with a tofu fried egg is perfect for a weekend brunch. Easy to make, healthy and delicious.

These Vegan Deviled Eggs are seriously insane. They look, feel, and taste like real deviled eggs but made entirely from vegan ingredients.

Make vegan zucchini brownies as a healthier dessert option without dairy or eggs. This vegan dessert recipe makes delicious fudgy brownies.

Thick creamy protein yoghurt breakfast toasts with 4 different combinations – great for brunch or as a snack, too. Fully vegan and GF.

Light, chewy and sticky vegan gluten-free rice crispy bars with added vanilla protein and a chocolate drizzle – easy and fun to make.

Quick soak “overnight” oats with apple, vanilla and creamy coconut yoghurt – top these vegan, GF and healthy oats with fruit and yoghurt.

A vegan, light and fluffy no-yeast cinnamon roll dough with espresso sugar and espresso cream cheese glaze – made as a tear and share loaf.

A thick and creamy vegan, low sugar and GF rice pudding, topped with warm blueberries and yoghurt – great for breakfast or dessert.

Thick, chewy and golden peanut butter cookies with peanut butter and a protein yoghurt frosting – vegan, GF and healthy!

A chocolate and peanut butter swirl banana bread with thick peanut butter frosting and homemade no-bake snickers – vegan and GF.

A vegan and GF peanut butter, banana and chocolate chunk bread and butter pudding – easy, healthier and low in sugar.

This vegan coconut cake is a simple and healthyish recipe made with a soft and moist wholegrain sponge cake, and filled with a delicious veg

A vegan, light and fluffy panettone with dark chocolate spread and hazelnuts. Perfect for a festive breakfast or snack with tea.

Light and fluffy sweet vegan yeasted dough with raspberry jam swirls – a cosy, delicious and enjoyable Babka that is free of refined sugars

Naturally vegan and GF healthy French toast with simple ingredients. Golden and sticky topped with warmed vanilla berries & yoghurt.

Easy, healthy and vibrant quinoa salad with lots of vegetables, protein-rich chickpeas and lemon vinaigrette – vegan, GF, whole foods.