Snowball kiss cookies have buttery, nutty cookie dough wrapped around a Hershey’s Kiss for a fun surprise inside.

Moist, fluffy eggless chocolate cupcakes with a deep cocoa flavor. Easy to make, foolproof, and includes a simple gluten/dairy-free option.

These Pecan Snowball Cookies are buttery, melt-in-your-mouth cookies loaded with finely chopped pecans and rolled in powdered sugar!

A Brussels Sprout Caesar Salad that is fibre-rich spin on the traditional salad. It’s vegan, simple and packed with savoury flavour.

These easy gluten free blueberry waffles are crisp on the outside, chewy on the inside & loaded with bursts of sweet blueberry in every bite.

These easy, eggless cookies are full of pistachio and vanilla flavor. They’re sweet, buttery, and melt in your mouth!

Smooth, luscious cream cheese fudge studded with sweet, buttery, crumbly bits of graham cracker crust.

Light as a cloud and dipped in bittersweet dark chocolate, these homemade chocolate-covered marshmallows are the perfect make-ahead treat.

Incredibly tasty gluten-free and egg-free pumpkin bread recipe. The perfect homemade bread for fall breakfasts, snacks, and dessert.

A creamy late summer, early autumn recipe perfect for harvest celebrations. An easy to make allergy-friendly corn and tomato salad.

This healthy banana bread has no sugar, is vegan, and soft, fluffy, and moist! Ideal for a healthy breakfast or a satisfying snack.

This Pumpkin Spice Low Calorie Donut Recipe creates moist, fluffy donuts bursting with flavor—completely vegan and high in protein.

Scrumptious zucchini spice muffin recipe. These tasty bites are gluten-free, dairy-free, and egg-free!

Crumbly, buttery sand cookies are perfect when you’re looking for a cookie to decorate or to make a cookie sandwich and are egg free!

High-protein sourdough challah breadsticks. A modern creation with a soft interior, crunchy seeded crust, and a healthier twist.

Delicious gluten-free, egg-free Blueberry Cake—an easy recipe!

Fuel your day! These Cinnamon Banana Protein Muffins with sourdough discard are moist, fluffy & packed with flavour.

A simple recipe to make dairy and egg-free waffles at home!

This tasty rhubarb oatmeal pancakes recipe is gluten-free and sweetened only with banana.

Our dairy free and egg free huckleberry ice cream is a delicious way to use fresh huckleberries in an allergy friendly summer treat!

These Marzipan Butter Cookies have crisp edges, chewy centers, and bold almond flavor with sugar-coated edges.

Homemade Golden Oreo cookie recipe with sweet vanilla cookies and thick vanilla creme filling. Classic taste — vegan, dairy-free, egg-free!