Guinness Oreo Truffles : no bake, reduced dark Irish dry stout with semi sweet chocolate truffles are your favourite St. Patrick’s treat thi

I created this vegan pancake day recipe because I give a toss, that despite your dietary restrictions you don’t miss out.

A soul-warming meal made faster and easier than ever. All the thanks goes to the Instant Pot, but your family will thank YOU.

Allergy Friendly Spicy Chicken Parmesan with a deliciously crispy coating, smothered in rich homemade spicy tomato sauce & vegan mozzarella

Gluten Free Zucchini Bread is a one bowl recipe that is bursting with sweet cinnamon, zucchini, and chocolate chips. Vegan.

This California Burger is a big juicy vegan burger loaded with guacamole, fresh corn salsa and sprouts. It is lean and clean!

These tasty, allergy friendly chocolate chip cookies are made with nearly any nut or seed butter, are chewy, and use only 5 ingredients!

Easy eggless, dairy free, crispy and delicious french toast. Great for vegans or people with egg allergies.

Crispy outside, chewy soft insides! Fudge stripes or plain, these cookies are perfection!

Homemade mayonnaise is a treat. It’s very simple to make, too. Room temperature ingredients are best when making mayonnaise at home.

A vegan, light and fluffy no-yeast cinnamon roll dough with espresso sugar and espresso cream cheese glaze – made as a tear and share loaf.

Made with diced eggplant simmered in a garlicky tomato sauce with gnocchi, spinach, melted bites of fresh mozzarella and fresh basil!

Buffalo Chickpea Salad is a spicy chickpea salad with all the flavors of buffalo wings, only meatless, perfect for lunch!

This Spaghetti Puttanesca is full of bold flavors from the anchovies, Kalamata olives, and capers – the trifecta for a winning puttanesca.

Small-batch light and fluffy vegan vanilla cakes with strawberries and vanilla buttercream – easy to make and gluten-free options.

This vegan Victoria sponge is a take on the English classic, layers of rich and moist vanilla sponge cake filled with buttercream and jam.

Peanut-Braised Chicken Breasts cook in an Asian-inspired gingery, slightly spicy peanut sauce served with a limey cabbage carrot salad.

Beef with spices cooks in a fraction of the time in the pressure cooker. Perfect for everything from rice bowls and tacos to enchiladas.

It only takes about 20 minutes to whip up a delicious low carb bacon burger cabbage stir fry skillet dish that the whole family will love.

Painted Rainbow Cookies are perfect for St. Patrick’s Day or any rainbow themed event. Egg free iced cookies, no piping, no royal icing.

These Vegan Chocolate Chip Cookies are soft, gooey, and take just 30 minutes. Plus they’re oil-free.