Sicilian Caponata is a sweet and tangy eggplant dish with raisins, celery, and capers. Fresh herbs add brightness. Serve warm or cold.

If you are an eggplant fan, then you should give this Eggplant with Greek Yogurt recipe a try.

Air Fryer Eggplant is tossed in soy sauce, lemon juice, and lots of herbs and spices before getting air-fried to golden, crispy perfection.

A creamy, smoky roasted eggplant dip. This middle eastern dip, also known as Baba Ganoush takes as little as five minutes to mix.

Breaded eggplant layered with thick rich tomato sauce, fresh basil, and melted cheeses, stacked and baked in individual portions.

Charred baby eggplants with roasted fingerling potatoes and served with a vibrant chimichurri sauce is a restaurant worthy appetizer at home

Japanese Eggplant Appetizer with Quick Range Top Roasting

Eggplant Caponatina Crostini