Egyptian Fried Boiled Eggs
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Fried boiled eggs, cooked in ghee until the whites are crispy and golden brown in color! An Egyptian holiday tradition I grew up with!
Fried boiled eggs, cooked in ghee until the whites are crispy and golden brown in color! An Egyptian holiday tradition I grew up with!
Koshari is a famous Egyptian street food dish that combines elements of Italian, Indian, and Middle Eastern cuisine.
Hawawshi is from the most popular traditional Egyptian street foods. I prepared a healthier version which you can enjoy guilt-free.
Rice kofta is a delicious and popular Egyptian dish.
This is a classic Egyptian Rice, a short grain rice with vermicelli that gives you delicious fluffy rice.
Melt in the mouth buttery type of cookies that you won’t be able to resist. Enjoy them guilt-free!
Traditionally made with water buffalo liver, this wild duck liver sandwich is Egyptian street food at its finest.
Middle Eastern basbousa cake with cream, flavoured with orange and almond. Made with silky smooth cream filling and candied fruit.
This is an incredible skinny version of Baked béchamel pasta (Greek Pastitsio) that you can’t differentiate from the traditional one.
How to Make Egyptian Falafel with an easy to follow recipe! These falafels are full of authentic Egyptian flavors and a classic ethnic feel!
Macarona bechamel is a pasta bake made with creamy homemade bechamel, delicious meat sauce and penne pasta.
This dukkah recipe makes a seasoning blend from toasted nuts, seeds and spices. Make this recipe to add earthy flavor to Egyptian cuisine.
A mix of garlic, spices, chicken broth and okra mix together for a savory, mouthwatering, authentic, Egyptian soup.
A crispy, crunchy, delicious Egyptian goulash (phyllo meat pie) with a spiced meat interior. So easy and absolutely delicious!
Also known as Bamya, this mouthwatering stew is full of authentic Egyptian flavors, tender beef and savory okra.
These Egyptian Chocolate Betefour Cookies are a staple in many Egyptian households during the holidays! Incredibly soft and buttery!
This oxtail stew with okra is a traditional Egyptian recipe called Bamia ma Akawi. It’s completely made from scratch and one of my faves!
Hawawshi is an Egyptian minced meat sarnie. It’s made by stuffing spiced ground beef into a pita and cooking it till juicy on the inside.
Mulukhiyah is a classic Middle Eastern dish, a delicious soupy vegetable dish made with a delicious green.
Lighten up your fried falafel with this baked falafel recipe. This Egyptian Ta’ameya recipe is authentic and made from scratch.
These cookies have the perfect amount of sweetness and a rich buttery flavor. They’re a staple in any Egyptian household during Easter!
Making a classic Egyptian meal is easier than you think with this savory Kofta Meatballs recipe!