Black Olive Tapenade is made with four simple ingredients. Easy and quick to make. Vegan, Gluten free and Dairy free.

Dinner doesn’t get any better than this. Chicken n Dumpling Casserole for Two with a biscuit-like topping is easy to make!

A vegan take on a French classic, vegetables, thyme and red wine create a luxuriously comforting dish. Serve with Rosemary Cauliflower Mash.

Smoky Turkish Cannelini Beans – a hearty, smoky, vegetarian stew just begging to be dunked with warm pita bread.

A paleo Korean ground beef that cooks inexpensive meat with sweet and spicy seasonings.

This full-bodied risotto is extra creamy by way of cashew cream. It’s a vegan main or side dish that feels like an indulgence.

Hearty, simple, gluten-free & vegan black bean burgers. The perfect savory solution to use up that leftover almond pulp.

The Ultimate Vegan Meatballs ~ hearty, meaty and bursting with Italian-style flavors! They bake up perfectly.

Italian-style meatloaf muffins made from…chickpeas! These single serving mini meatloaves are totally vegan, delicious and easy to make!

Lettuce Wraps with Spanish Tuna and Avocado – Gluten Free + Keto Friendly

If you’re looking for an easy and delicious weekday dinner that will give you leftovers, try this vegan, gluten-free Warming Bean Chili.

The best mushroom risotto, and it just happens to be vegan! Rich, creamy and bursting with umami flavor.

The Most Incredible Spanish Paella with Cod and Scallions

This Jamaican black-eyed pea curry is hearty, healthy, and so flavorful! It’s naturally gluten free and vegan.

Rich and creamy vegan coconut curry. This delicious veggie-packed curry is mildly spicy and perfect for a fast dinner!

Vegan chili, the perfect meal for chilly days, made in 1 pot with basic ingredients. It’s a healthy, hearty and nutritious meal.

Who doesn’t love a good old fashioned meatloaf? This bacon wrapped meatloaf is a simple mix of ground turkey and beef.

Tortilla Española (Spanish Potato Omelette) is just 5 ingredients and budget-friendly. Tastes like it does in Spain!

Perfectly spicy, crispy, and vegan, these Tofu Tacos with black beans are just the quick 30-minute dinner you need! Top with your favorites.

Skillet Lasagna with Basil, Italian Sausage, and Butternut Squash. A healthy family favorite that cooks in ONE pan!

Packed with juicy Kalamata olives, zippy lemon, and fresh herbs, these Greek chickpea burgers are like a Mediterranean flavor party!

These Crispy Vegan Potato Tacos with Jalapeño Cilantro Sauce are filled with beans, potatoes, lettuce and the best sauce.