Farmhouse Egg Bake is a great way to use garden vegetables and this is one of my favorites. Plus, it only takes about 30 minutes.

Fresh grilled corn on the cob with chili, lime and Cotija cheese is incredible!

You can’t get much better than Classic Gazpacho! So refreshing and simply exploding with farm fresh flavor.

Malibu Farm Café’s cauliflower pizza on lavash bread with a goat cheese spread – you are going to love this vegetarian pizza!

This cucumber and sesame salad is so refreshing and perfect to make the night before.

Fried Green Tomatoes and Corn and Tomato Saute. Easy and incredible.

Farm fresh corn and red peppers, with the best bacon you can find, makes the corn chowder about as good as you will ever have.

A tangy refreshing chilled soup of garden fresh peas, avocado, and mint in a buttermilk base.

Roasted beets and strawberry jam provide the red, while white chocolate chips and blueberries round out the trio for a tasty snack.

The perfect farm to table dessert –Peach-Amaretti Crisp + Coconut Whip- low calorie and vegan too!

Honey Goat Cheese Pickle Bites.

Savory yogurt with tomato, black pepper, and olive oil.

Soft-scrambled eggs for quiet mornings on the farm (or anywhere)

Tender, juicy and flavorful, this roast beef recipe is an easy, slow cooker feast for the entire family to enjoy.

Bourbon Salted Caramel Chocolate Chip Cookies made with Fat Toad Farm caramel, best Chocolate Chip Cookies EVER.

A creamy tomato soup made with home-canned tomatoes, pesto, and roasted garlic.

Barbecued eel and creamy avocado rolled up in colorful carrot rice for an amazing sushi roll showcasing local produce

This is the BEST roasted chicken you will ever make. Garlic, fresh herbs, butter and lemon add loads of flavor to this rustic dish.

What to do with anemic winter vegetables? Make a roasted tomato tart.

An easy, four-berry-mascarpone tart for winter-weary cooks

Slow roasted pork loin and a variety of fall vegetables with a savory sauce – easy to make and feeds a crowd!

Farm-to-table okra fried in a vodka tempura batter.