This baked fettuccine casserole with feta cheese is called pastiço / pastiçe in my native country of Albania. It’s the ultimate comfort food

This citrus kale pesto rice bowl stars a lemon-y kale pesto tossed rice, and it’s topped with a bunch of goodies- feta, radishes, hot sauce!

This peach, blackberry and fresh fig salad with grilled chicken, almonds and feta is the perfect summer salad!

Roasted Beets and Carrots with Feta is my new favorite side dish.

Easy Fall Pasta Salad – Thanksgiving Pasta Salad Recipe: air fryer roasted veggies, cranberries, honey, bacon, nuts & pasta. Perfect side

This salad with spiced roast pumpkin, crunchy kale, lentils in a tangy vinaigrette, feta and salted pecans is about as seasonal as it gets.

Beetroot, Feta & Spelt Risotto

Looking for a quick refreshing summer salad that packs a punch? Can’t go wrong with our 3-ingredient yellow watermelon feta salad!

A delicious, savory strudel filled with mushrooms, leeks, feta cheese and a balsamic reduction – The perfect appetizer!

great for feeding a crowd, this easy side dish can easily turn into dinner or part of your holiday meal!

Cranberry Feta Pinwheels

This gorgeous pink hummus loaded with fresh veggies is perfect for any event!

Pumpkin is definitely our favorite fruit!
Therefor today, we are sharing with you our super delicious Pumpkin Feta Fritters.

Do you know the secret in making THE BEST Greek Salad EVER?

Ripe tomato, crisp cucumber and bell pepper, and briny feta tossed in sumptuous olive oil and balsamic vinegar is as satisfying as any meal.

An OSR Original Recipe for roasted Brussels sprouts with a delicious, crunchy topping of leeks, pine nuts, panko, currants, and feta.

Classic Greek salad (Horiatiki)

This flavorful heirloom tomato salad has a savory dressing of balsamic vinegar, capers, olive oil and fresh herbs. Fresh, beautiful, easy!

An easy 5-minute no cook appetizer recipe perfect for any holiday party with cream cheese, feta, dried cranberries, pecans and green onions!

Zucchini, Dill, and Feta Shakshuka from Adeena Sussman’s Sababa Cookbook

Make the most of pork tenderloin with this simple and tasty recipe using apple and feta cheese

Serve pasta with kale and hazelnut pesto as is for lunch or alongside your favorite source of protein for dinner.