“Fiya” Roasted Tomato Ketchup.

Perfect “meatless Monday” pasta featuring beans, fire roasted tomatoes, and baby portabellas.

Mexican Drunken Bean Soup with Bacon in the slow cooker.

Garlicky Kale with Fire-Roasted Tomatoes and Cheesy Brown Rice Farina “Grits.”

Fire Roasting adds a smokey layer of flavor to this spicy salsa. Use it with grilled chicken, meats, and fish, too.

It only takes about 5 minutes to make this easy, flavor-packed salsa. Let it chill for a couple of hours and you are set to party.

2 secret ingredients make this chili really scrumptious. Make this for the Big Game and your guests will be lining up for the recipe!

Fire Roasted Tomato Salso

Fiesta Fried Rice with Blackened Chicken, Fire-Roasted Bell Peppers, Black Beans and Corn, drizzled with a Smokey-Sweet Hoisin BBQ Sauce

Low Fat Fire Roasted Chili – A perfect blend of sweet and spicy perfect for Fall days.

Smokey, rich, light, and fresh this easy soup is just what you’ve been looking for!

Lasagna “Wrap-Ups” Stuffed with Sliced Portobellos, Herbed-Ricotta Cheese and Peppers, with Fire-Roasted Sauce.

Fire Roasted Chili with Beer Braised Short Ribs.

Spicy, Tequila-Lime Pork Stew with Fire-Roasted Peppers, Onions and Tomatoes over Roasted Potatoes.

Fire Roasted Tomato Harissa :: Find flavor in five minutes! You’ll be spooning this spicy sauce on everything!

Got fire-roasted peppers? Make salsa!

Your search for the perfect canned tomato salsa is over.

Fire Roasted Salsa

Stuffed, Sweet Red Bell Peppers with Quinoa and Chorizo topped with Pepper Jack Cheese and Fire-Roasted Tomato Sauce

My FAVORITE salsa ever! Full of flavor! The tang of the lime works perfect with the tomatoes, with a small kick of heat!

Fire Roasted Heirloom Salsa

Fire roasted coconut in sesame jaggery sauce – traditional one