A new flavor for flan. Lucuma is a power fruit from Chile and Peru. (in Spanish)

Banh Gan…Vietnamese Flan Cake. Unique texture with flavors of espresso, chocolate, brown sugar and star anise.

Really what this is, is more like an “empty the fridge flan” …for everyday, quick meals. (in French)

Bonet: Italian chocolate and amaretti flan. Irresistible! (in French and Italian)

Fresh orange juice replaces milk or cream in this delicious Spanish flan.

Sri Lankan Wattalappan

Blanc-Mange with David Lebovitz’s Chocolate Sauce: An easy and quick yet made-to-impress dessert to celebrate Easter .

Slightly adapted in terms of ingredients, but still chocoflan: deep-chocolate cake with creamy flan bathed in caramel.

A delicious, outrageously smooth, gluten-free Coffee Flan with Caramel Sauce that requires only 5 ingredients.

Chocolate Flan (in Bulgarian)

A modern, elegant, easy and quick to make, non-baking, gluten-free dessert that pleases both adults and children.

Chocolate Tart to melt any heart. You have to try this, its so good.

Chocoflan Cake / Chocolate Flan Cake

A rich flan made with coconut milk featuring layers of caramel flavor complemented by a touch of sesame.

Cheese flan. (in Spanish)

A light, buttery cookie base topped with chocolate, vanilla cream and fresh fruit.

Coffee flan – Turn the coffee into a sexy dessert

Caramel custard served with baked thyme apricots- perfect balance of flavours and textures! (in Polish)

Easy coconut dessert

Make a yummy flan out of eggnog.

Leche Flan is a delicious and popular Filipino caramel custard dessert.

Baked vanilla cream and classic vanilla tart. (in Russian and Portuguese)