Chicken egg foo yung an omelette that is a real favourite in Chinese takeaways that is quicker & cheaper and just as tasty made at home.

Japanese-Chinese style omelette with crab meat and shiitake mushrooms served over rice and coated with delicious sweet vinegar sauce.

The sumptuous brown gravy has a silky texture and rounds out the flavor profile of this tasty meal.

Egg Foo Young 芙蓉蛋 is an authentic Cantonese egg cuisine.

Chicken Egg Foo Yung – Try this delicious classic using the restaurant preparation method! Complete with videos!