If you’re looking for a sophisticated yet simple appetizer, these smoked salmon crostini with asparagus are a great choice.

Perfect for a midweek family meal, this chili is made in just 45 minutes. Serve with lettuce leaves for a low-carb option or the usual rice!

Savory ground beef taco meat featuring lean ground beef, poblano, onion, tomatoes and spices. Quick and easy recipe for the best taco meat!

Crispy pan-fried asparagus is coated in seasoned panko breadcrumbs and fried until golden. (Air fryer optional)

Tangy pickle slices coated in a light and crispy beer batter.rnThey’re a great snack to serve with drinks or with barbecue.

This blueberry breakfast casserole is cozy, make-ahead friendly, and loaded with juicy blueberries and cinnamon custard.

This is a simple recipe for making roasted duck with wonderfully crispy, golden skin and perfectly juicy, tender meat.

Air Fryer Bruschetta with Prosciutto and Mozzarella, a fancy appetizer for every party and celebration.

This apple and blackberry crumble has a layer of soft, sweet and tart fruit, topped with a crunchy buttery topping. It’s so easy to make too

Bear scat recipe – hilariously delicious and kid-approved. Homemade chocolate clusters with blueberries, nuts, and coconut flakes. Yum!

Every bite is a pure delight! Spicy chili mix with a luxurious cream sauce to make an unforgettable keto Cajun cod skillet meal.

This spicy Thai cucumber salad is keto-friendly and has a sugar-free sesame lime dressing that you’ll want to use on other salad recipes.

Kimchi stew, also known as Kimchi Jjigae is one of Korea’s most iconic comfort foods.

Soft homemade potato gnocchi tossed in a vibrant basil pesto sauce—simple, fresh, and full of Italian flavor!

This easy and flavorful cornbread is the perfect accompaniment to a picnic, barbecue, bowl of soup, or a big green salad.

Comforting green bean soup with tender veggies and a flavorful broth. Easy to make and perfect for any season.

Kimbap, or rice and nori rolls, reflect the Korean temple tradition of eating with the seasons. Simple, adaptable, and rooted in nature.

Authentic shakshuka recipe with simmered tomatoes, roasted bell peppers, and poached eggs. Easy and so delicious!

Beefy, bold, and deeply smoky — this chili layers pasilla, arbol, ancho, guajillo, and chipotle chiles for rich, complex heat.

This sandwich includes crispy, golden fried shrimp on a French bread roll, fully dressed with pickles & tangy remoulade for big flavor!

These Italian-style roasted red peppers make the ultimate antipasto & snack, especially in summer when bell peppers are at their peak.

Made with simple pantry ingredients like tomatoes, capers, garlic, and white fish, this pasta is simple, easy, delicious, & made in 40 mins!