This is a delicious chocolate, beetroot cake which I made for a five-year-old’s party.

This is a wholesome, easy dinner created by Jamie Oliver with walnuts, feta, bacon, croutons and salad leaves.

Marinate skirt steak in a strong Asian-style mixture for a tender, tasty cut of meat.

A wholesome, delicious mushroom, walnut pasta salad with a little cooking and a minimum of fuss.

A very simple chocolate chip and raisin cookie recipe, which will fill the spot nicely.

These brandied fruit slices are packed with the goodness of dried fruit and make the perfect morning tea.

These gluten free cookies are officially the best ever – moist inside with the best flavour imaginable.

These tasty Thai pork filled spring rolls make great appetizers or could be dinner.

These crab and brie cups are perfect for dinner or for appetizers at a party.

These chicken and mushroom tarts are great tasty dinner fare.

This seafood bouillabaisse a wonderful concoction of various kinds of seafood in a tomato broth.

This Jamie Oliver focaccia sandwich is hearty, tasty and fast meal to prepare.

These moist, delicious carrot and zucchini cupcakes are paired with a spicy chai tea.

The classic mince and cheese pie in a pot – totally moreish.

A hot pot of spicy comfort food including chorizo sausage and red kidney beans.

Cookies, full of almonds, coconut and chocolate, make for a tasty, gluten free snack.

Caramel Granola Bars – Sweet, sticky and delicious, these granola bars will hit the spot.

A surprisingly delicious vegan meal I would highly recommend.

A novel way to combine granola bars with caramel and chocolate. Good with naughty.

Build your most beautiful bowl of soup ever! Tips for styling and photographing soups of all sorts.

A classic mushroom risotto with a twist a la Jamie Oliver.

Delicious, healthy granola balls which taste just like truffles.