Brownie, Cream and Fresh Fruit Tarts

‎Cornflake cookies – a super-easy and kids-friendly recipe to celebrate this coming Chinese New Year.

Crispy polenta with ever creamy, evergreen mushrooms. Easy, luscious, and infused with a Secret Santa seasoning.

Bring back the Sunday roast with the classic roast beef with a simple madeira sauce.

How to Make Duck Cracklins and Render Duck Fat.

These sesame crisps are perfect to make as snack as well as festive cookies. [recipe with step by step photos]

A healthy twist on your average pancake!

Cheese breadsticks (using tangzhong/ water roux method) – soft, fluffy and springy [recipe with step by step photos]

Lefse, a soft Norwegian potato flatbread, is one of my family’s favorite and most delicious holiday traditions.

5 Steps to a Successful Stir-Fry: Follow these steps to make a quick and light Shrimp Stir-Fry with Carrots and Sugar Snap Peas.

A healthy, quick and easy recipe using cracked wheat (bulgur), bacon and a creamy yet healthy dressing.

A heartwarming mulled wine made with Japanese Citrus. Published in Japan’s Daily Yomiuri newspaper!

Kitchen Gift Idea: Homemade 5 Grain Pancake Mix Jars. Perfect for teachers, neighbors & friends.

Recipe for basic lemon curd and 5 variations including Thyme Lemon Curd & Holiday Spiced Lemon Curd

Chocolate Peanut Butter Marble Cookies

Thin-crust pizza – So delicious and addictive! (recipe with step by step photo)

Delicious and gooey, cheesy spinach and mushroom roulade.

The perfectly versatile holiday cocktail: cranberry + prosecco/champagne + yuzu, lemon, rosemary, thyme, or ginger & cinnamon.

Copycat Boston Market meatloaf.