This strawberry crumble for two is so easy to cook up for a quick dessert or summer treat.

Sweet Balsamic Glaze – adds the perfect zip of flavor to any dish. Easy, go-to recipe to have in your culinary repertoire.

Gluten free, refreshing, quick to make, and powerhouse of tasty nutrients, this smoothie will keep you going all morning long.

Tiramisu for two: with matcha!

Fresh and vibrant chimichurri sauce- the best sauce to any grilled meat.

Herbed Dipping Oil

Gluten-free Dairy-free Flourless Chocolate Cupcakes that are rich, delicious and brownie-like.

Looking for a quick hummus? Try this Lime Cilantro Hummus; full of tang, spice and goodness. Perfect for chips, falafel and pita!

A lovely hidden vegetable tomato sauce with cream cheese for those fussy eaters.

Pavlova made of fluffy meringue followed by yummy Nutella spread and garnished with local blueberries, raspberries, mint and peaches.

Pumpkin Quinoa Cake- Have you ever tried to mix pumpkin with coffee? If not, you have to try it. It’s a perfect combination. (in Polish)

Mint Chocolate Cake

Brunch Ideas Series: Chicken and Waffles

Chocolate Sponge Cake

Dates Tamarind chutney for chaat

This Greek Tzatziki Sauce is used as a dip for sliced carrots, crackers or even pita bread. Great option for summer parties.

This giant chocolate chip cookie is thick, chewy, and perfect for when you don’t want to bake up a whole batch!

Aloo Raita – A simple potato boiled and add to the yogurt and served as a side dish.

Bacon, Asiago cheese and sauteed spinach combine to make a decadent and easy make-ahead breakfast bake!

Love Seafood? Try this Italian-restaurant favorite Shrimp Scampi baked in the oven. Very easy to cook.

My first ever Dutch Baby turned out to be the most wonderful weekend breakfast! Simple recipe, almost no work and stunning result.

Halibut is such a versatile fish- if you end up with leftovers, these crispy fish cakes are the perfect way to use them.