This smoked beer can chicken was rubbed in oil and spices, smoked for hours, then brushed in a garlic butter sauce! It was so easy too!

There is something wonderfully nostalgic about chocolate cornflake cakes at Easter, and this version keeps things beautifully simple.

Baked Thai red curry thighs are delicious and easy to cook; there is no chopping, just mix some ingredients and throw them in the oven.

Cheesy chicken and bacon gratin with a grated potato and panko bread crumb topping is a perfectly indulgent, stodgy slice of comfort food.

This cranberry chicken features fresh cranberries in an easy dish that’s perfect for weeknights yet special enough for holiday dinners.

Hong Kong curry fish balls are my take on a popular street food, turned into a simple but delicious meal, using easy cooking techniques.

A quick tuna and sauerkraut sandwich for one made with creamy tuna salad, tangy sauerkraut, lettuce and crusty bread. Ready in 10 minutes!

Love Eggs Benedict but hate the mess? This easy Eggs Benedict casserole is the perfect make-ahead brunch. Prep tonight and bake tomorrow!

Pistachio tiramisu in cups with creamy mascarpone, coffee-soaked layers, and chopped pistachios. Easy and egg-free.

Ham and black pudding hash is a delicious take on an old idea, boiled spuds fried in lard before being joined by the meat, mustard and thyme

These easy 3 ingredient peanut butter cookies with brown sugar are soft, chewy & ready in 20 minutes. The perfect small batch cookie recipe.

Classic Bloody Mary Drink recipe with tomato juice, horseradish, Worcestershire, lemon & hot sauce. The ultimate bold brunch cocktail.

Romanian Meatball Soup (Ciorbă de perișoare) – a delicious variation of the regular meatball soup – but better.

Bright and sparkling Paloma mocktail with grapefruit and lime. A refreshing, alcohol-free drink perfect for brunch or celebrations.

A deep flavored French red wine braised chicken dish cooked in a Dutch oven with shallots, mushrooms & aromatics. No pork!

These herb roasted carrots are one of the easiest and most flavorful side dishes you can make

Rich, creamy chocolate buttercream frosting made with simple ingredients. It’s silky smooth and perfect for cakes and cupcakes.

This bright purple frosting is made with a real blueberry compote for bold fruit flavor and a naturally vibrant purple color.

Hawaiian Loco Moco: a beef patty, white rice, a gravy flavoured with Worcestershire sauce and a fried egg, delicious simplicity at its best.

This caramelized onion jam with bacon is perfect for sandwiches, burgers, and flatbreads. Try it as a spread with crackers and cheese.

This refreshing blue smoothie recipe features coconut yogurt, mango and pineapple for the perfect sweet combo with no added processed sugar.

A quick single-serve breakfast sandwich made with egg and cheese, fresh tomato & creamy avocado, all in one skillet and ready in 10 minutes.