Hearty ground beef pasta sauce with malty, roasty notes from stout ale. Decadence served!

Perfectly seared salmon fillet topped with suave spinach cream sauce.

Tender, roasted Cornish Hens with Stuffing makes Thanksgivings extra special. An easy apple mustard glaze takes the place of gravy.

A scaled-down version of the classic, Bread Stuffing for Two is scrape-the-pan-delicious, and the right size for smaller holiday gatherings.

Coriander, citrus and India Pale Ale flavor this whole roasted cauliflower that’s downright addictive.

My Best Mashed Potatoes recipe – scaled down for 2! They are just 3 ingredients (plus salt and pepper) and so simple!

These DIY candy roses are cute as a gift, and can easily be turned into a DIY Candy Boquet. They are also fun to make with the kids.

A sweet + tangy Crock Pot Holiday Apple Cranberry Cider recipe makes an easy drink for your holiday get together.

The ultimate comfort food recipe, Parsnip and Sweet Potato Gratin. Get cooking this cheesy side dish to serve with your Sunday roast.

Since the holidays are among us, creating a drink that is fall inspired was obvious. This gin cocktail is sure to become a holiday favorite.

Feel like a fancy dessert chef when you whip up this colorful Cotton Candy Burrito. Have fun with this sweet treat with your kids!

Best Candied Walnuts Recipe combines raw walnuts w a simple combination of an egg white plus water, brown sugar, cinnamon, nutmeg, vanilla.

Homemade Bread Cubes for Stuffing – so easy to make and taste way better than store-bought.

This 4 Ingredients Cashew Frosting is your perfect go-to icing for autumnal treats. Less than 5 minutes, dairy-free, sugar-free, oil-free.

If you are in need of a quick and easy Halloween recipe that everyone loves, you have to give these Scary Stuffed Peppers a try.

A water bath, also known as a bain marie, is the baker’s secret to perfect, creamy cheesecake perfection.

The perfect Cranberry Sauce – chunky, tart-sweet and loaded with FRESH PINEAPPLE AND GINGER – the only one I make! yum!

Just the most magnificent gravy with a deep, rich mahogany- brown color, and luscious flavor. ISN”T IT ALL ABOUT THE GRAVY? The best…

You cannot beat homemade croutons! Perfect for soups, stews and salads, they’re crispy, quick and easy to make and simply the best!

Fried celeriac rings breaded in breadcrumbs and sesame seeds mix.

Fresh & Raw Southern Peas Stir Fry | Black-Eyed Peas Savory Sundal Recipe | pachai karamani kaara (savory) sundal recipe !

Dwarf Copper Leaf is known for many health benefits here is Chutney Powder | Ponnanganni Keerai Idli Podi | Keerai Paruppu Podi Recipe !