Apple galette with frangipane is the ultimate fall dessert. A free-form pastry layered with buttery crust, almond cream & caramelized apples.

A delicious and very easy fall dessert, with spiced apples, creamy frangipane and crispy filo dough as a base and as a topping!

Boozy cherries topped with chocolate frangipane and cream

Buttery crust, creamy coconut frangipane filling and ripe sugary pineapple combined to make this Pineapple Coconut Frangipane Tart.

Chocolate Frangipane Tart with Raspberry Poached Pear

This cherry tart uses beautiful fresh cherries on top of a layer of almond frangipane, all baked in a sablé breton shell.

Quick and easy Galette recipe with cocoa powder, almonds and a simple citrus based syrup

Fresh Plum Frangipane Tart. Looks great, tastes amazing and is easy to put together!

Sliced apples and almond frangipane nestled inside a golden, slightly sweet crust.

This will make your house smell heavenly: Apple and Almond Tart

Bakewell Tart with vanilla rhubarb jam. Almond-y sweet and gluten-free!