Chewy Chocolate and PB Cookies | vegan gluten-free and processed-sugar-free.

No peeling required! Creamy chickpeas and firm tofu replace the egg in this vegan egg salad. Quick, healthy & super tasty.

Easy scrambled tofu turned breakfast burrito.

One-pot meal: revisited aloo gobi. (in Italian, translator on the page)

Peanut butter spelt cookies; free of eggs, dairy and refined sugars, yet still totally delicious!

Double coconut cookies made with coconut oil instead of butter. Light & airy, they’re the stuff coconut lover’s dreams are made of!

Sugar-free and vegan pumpkin pancake. (in Italian)

Brustolini (roasted pumpkin seeds) are an Italian traditional snack, in this case has been flavored with wasabi. (in Italian)

Gluten Free Apple & Sunbutter Granola Muffins – only 4 main ingredients – no refined sugars, dairy free, egg free, nut free!

Anything-but-Boring-Stir-Fry Series: Turkey, Corn and Mushroom Niblets (plus stir-fry commandments!)

Like spicy? You’ll love this stir-fried pork with cumin.

You won’t be able to stop eating this fragrant and peppery Stir-Fried Pork and Onion!

Fact: Candied Pecans are stars in parties, salads, and life.

Lentil and mushrooms shepherdess pie. Vegan recipe (text in Italian)

Homemade Pasta without a pasta roller. You can now cross Homemade Pasta off your bucket list.

Pepper, almonds and thyme taralli. Eggless, dairy-free, soy-free Italian vegan snack. (in Italian)

This versatile Honey-Ginger Sauce w/ tofu is refreshing, flavorful with umami and has a slight sweetness.

Baked Chicken Paella, one pot and low maintenance!

Follow the directions to make these cute cookies into 12 different flavors!

Best Vegan Waffles Ever

These delicious sweet and spicy almonds are made in the slow cooker with sesame seeds, coconut flakes, and a little honey or maple syrup.

This no-bake, vegan creamy chocolate custard will please both your pickiest eater and your gourmet taste tester!