Quick and easy Moong dal recipe with Instant pot, pressure cooker, and regular pot instructions.

This Sugar Free Cranberry Sauce Recipe only has 3 ingredients! This cranberry sauce is guilt free as it is low carb, sugar free, and keto.

Lentil Spinach Soup! Satisfying and easy. This soul-warming soup is nutrient-dense, budget-friendly, and freezer-friendly. (Vegan, GF)

Make this vegan sour cream with just three ingredients and five minutes! Plus, it is packed with protein!

This luscious cinnamon spice oatmeal recipe will keep you cozy all winter long. Stovetop, Crockpot, Microwave, & Overnight Oat methods.

These protein-rich peanut butter balls make a satisfying and filling snack. Gluten-Free and Vegan.

Roasted Spaghetti Squash is such a great low calorie, low carb, gluten free substitute for pasta!

This quickly and easily made Butter Bean Mash is a perfect side dish to meat, poultry or fish. Flavoured with lemon, rosemary and garlic.

This sweet and sour sticky tofu is a tofu game changer. Pan-fried crispy tofu nuggets with a sticky sauce. Vegan and Gluten-Free.

Spanish Garlic Brussels Sprouts | INSANELY Delicious & Easy to Make

These Oreo cheesecake cookies are so super soft and beyond easy to make!

Learn how to shred brussel sprouts with these 3 easy tested and perfected methods, using a knife, mandolin, or food processor!

Vegan pecan pie bars are an easy fall dessert recipe! They contain a buttery pie crust layer and a sticky-sweet pecan topping. So easy!

In case you’re bored of your normal breakfast routine, how about these overnight oats with a bit of Nutella and toasted hazelnuts?

Peanut butter blossoms are a holiday classic, but you’ve never tasted them as rich and peanut buttery as this easy four-ingredient version!

Tangy, garlicky, silky smooth, and so delicious. That’s the perfect way to describe these Roasted Garlic and Sour Cream Mashed Potatoes!

For a super easy and festive holiday cocktail try this keto cranberry mimosa recipe. Using fresh cranberries you can make a striking and tas

Chocolate mochi bread is deliciously chewy, mildly sweet, and easy to make. They are the perfect grab-and-go chocolate fix…and they’re GF!

How long does it take to cook a rack of lamb in an air fryer? Find out here!

Step up your standard pumpkin pie and turn it into a decadent yet healthy vegan cheesecake!

Italian sausage and sweet bell peppers mixed with leeks and garlic all mixed in with an easy tomato sauce. An easy weeknight dinner!

Delicious and easy to make gluten free waffles that are also paleo proof and easy to change to your liking