Chewy Toffee Apple Cookies
click photo for more information
Chewy Toffee Apple Cookies. A secret ingredient gives this delicious cookie its true apple flavor. It’s reminiscent of apple crumb pie!
Chewy Toffee Apple Cookies. A secret ingredient gives this delicious cookie its true apple flavor. It’s reminiscent of apple crumb pie!
Freeze dried cherry powder and vanilla scented pavlova with ripples of vanilla cream, topped with cherry compote.
Raspberry White Chocolate Pound Cake Biscotti. Take leftover pound cake and make it into a crunchy cookie!
This soft, fluffy chocolate cake topped with strawberry frosting is vegan and 100% naturally colored!
“Chocolate dipped strawberry” hi-hat cupcakes- a play on the classic romantic treat, the buttercream uses freeze dried strawberries!
This lemon snack cake with raspberry frosting is soft, fluffy, and chock full of cheery lemon flavor. Bonus: it’s also vegan!
Freeze dried fruit is so fun to use in baking. These delicious cookies use strawberries and a whole bunch of chocolatey goodness.
Paleo Chocolate Sweet Potato Donuts are a healthy, delicious, easy to make alternative to the store bought kind.
Crisp Strawberry Meringue Hearts melt in your mouth with a sweet, hint-of-strawberry flavor that comes from freeze-dried strawberries.
Make a cake with layers of crepes, fresh whipped cream, and freeze dried strawberries.
Blueberry Cake with freeze dried blueberry cream cheese frosting.
Fast forward to taste of summer with these tropical Fizz ice cream sandwiches with palm sugar caramel.
Chef Jamie Levine’s Clump Maple Strawberry Granola. Sweetened with maple, speckled with cinnamon–the best way to start your day.
Chocolate-Almond-Strawberry Granola – an indulgent breakfast or healthy dessert, crunchy, sweet, and chocolaty.
Inspired by the pretty Australian iced vovo with its sweet raspberry shell, gooey centre of raspberry puree and pink coconut marshmallow.
Bring a taste of tropics to breakfast with coconut oil mango puree in this Crunchy Vegan Granola mix.
Apple pie macarons, tiny pops of the heavenly American classic.
Stawberry-choco cakes : one layer made with cocoa and a second one made with white chocolate and freeze dried stawberry powder (in French)
Simple weekday salad that takes 5 mins to put together and pairs well with fish, chicken & pasta