Croque Monsieur is a French café classic. Topped with creamy béchamel sauce and melted Gruyere cheese, it is simple food at its finest.

The recipe for this mixed fruit galette is pretty simple so if you want to spend some time with your kids, do some galette baking!

Aromatic and packed with flavours, onion soup topped with toasted garlicky walnut bread and melty cheese.

Easy to make cheese puffs, filled with mushrooms and topped with delicate quail eggs.

A delicious Salmon En Papillote Recipe that looks refined, but is so simple you can get it on your family’s dinner table in 30 minutes!

Blood Orange Pistachio Madeleines

Crab Croquettes made as balls of creamy mashed potatoes stuffed with cajun seasoned crab, sweet corn, smoky bacon, and sharp gruyere cheese

French Onion Soup is a perfect choice for cold winter months and absolutely delicious when topped with melted cheese baguettes!

slowly braising beef in red wine yields tender, fall-apart meat served over mashed potatoes. Serve with a Bordeaux for a real treat!

Travel story; French bistro chicken

A perfect crepe that will blow your mind. The delicious strawberry rhubarb filling makes this crepe highly addictive.

Potato Salad with Lentils & Arugula

Zesty lemon and blueberry madeleines.

An easy to make fish soup from the South of France.

Salmon en Croute with fresh mozzarella, kalamata olives, tomatoes and basil.

Learn how to make this classic French dish, Duck à l’orange. It’s so delicious and decadent.

You won’t believe how simple these Cheesy Gougère Baked Eggs are to make!

Easy Gruyère & Black Pepper Gougères – the simplest and most delicious recipe for a French classic!

How to make crêpes.

Macarons

Sirloin Steak with Red Wine Sauce (sauce au vin) – Joe Beef.

French Onion Soup w/ Grilled Cheese Croutons.