This light and fluffy strawberry soufflé is surprisingly easy to make and makes for a beautiful dessert any time of the year.

The classic, perfectly crisp meringue, smothered in cream, topped with fresh berries and drizzled with dark chocolate.

Vanilla pastry cream sandwiched between 2 spongy layers of white butter cake, then frosted in a caramel Swiss meringue buttercream.

Authentic French Mini Meringues

Chocolate angel food cake (in French)

A Concorde Cake is a combination of two simple elements – meringue and mousse – which together create a delightfully decadent dessert.

French Meringue Chocolate Sandwich Cookies – made with a sweet, orange infused meringue, swirled with colors & filled with Nutella

Learn the Dos and Don’ts of making French meringue and turn them into dainty sweet treats for parties!

Simple white, crispy meringue cookies that will melt in your mouth. Make them any size or shape you want!

Soft, light, sweet poached meringues floating in a pool of rich, golden crème anglaise, topped with a sprinkling of crisp almond praline.

We used to bake plenty of meringues as children. Try our recipe!

Easy method macarons – the perfect starter recipe for macaron virgins!

Delicate French meringue macarons filled with chocolate orange ganache.

Three video tutorials to help you master macarons.

Raspberry chocolate macarons and some tips and tricks for avoiding hollow shells.

Dulce de Leche macarons- fun VIDEO tutorial explaining how each ingredient affect your final product

Chocolate Yule Log (Bûche de Noël au chocolat) For Christmas—with Step by Step Pictorial

A different kind of meringue cookie. Unassuming and amazingly delicious.