Potage Parmentier or Potato Leep Soup is the quintessential French dinner soup.
Super easy and takes a few ingredients. Ready in 30 minutes

This classic French potato salad is easy to make, naturally vegan and gluten free with a creamy Dijon mustard dressing.

Cheesy potato souffle that’s really easy to make and bake and very tasty!

Looking for a no mayo option for your picnic potato salad? Southern French Potato Salad has celery, eggs and tangy dijon dressing.

Pommes de Terre Boulangères, translated from French is the ‘bakers potato’. Onions, bacon, beef stock and Yukon gold potatoes.

Braised Fondant Potatoes have a crusty, golden brown on the top and a smooth creamy interior with the rich flavor of garlic, butter and thyme.

Chateau potatoes, roasted in butter and garlic – so full of flavour!

Tartiflette – a traditional cheesy rustic French dish from the Alps. The ultimate comfort food!

Purple gnocchi? Yes, they really are! Vitelotte is a French kind of potato and have kind of a nutty flavor.

French Green Bean and Potato Salad

The roasted potatoes of Marie Lou.

Try these roasted garlic fondant potatoes. The perfect side dish for beef or veal, or main dish for the vegetarians out there.

Most people associate gratins with loads of cheese. Traditional French potato gratin is just made with potatoes and cream.

Cream of Tomato & Potato Soup. A classic recipe from Elizabeth David

French Potato Casserole with Bacon and Caramelized Onion – a light recipe that is big and bold on flavor…

Pommes Anna- a classic and simple potato dish with wonderful taste and texture.

French potato salad (in Russian)