This smooth and creamy coffee creme brûlée uses espresso powder for the perfect coffee punch. Step-by-step photos help you make this!!

This cruffin recipe will give you a light, flaky pastry, perfect for breakfast or brunch.

This is a simple easy crepe recipe with rosemary and a filling of cream cheese and smoked salmon for an amazing savory treat!

A traditional flaky butter croissant recipe, these are worth every minute and gram of butter. A perfect baking project for a weekend brunch.

This dish of endives with ham gratin is as traditional French as it gets. However, I decided to play with the flavors and it was fantastic.

The extra rise gives these crusty french baguettes great flavor and texture. The steam during baking makes a nice thin but crispy crust.

This Chicken Fricassee is the original French comfort food.

This Easy Cherry Clafoutis recipe is always a hit. The classic French dessert is simply the ultimate comfort food and super quick to make!

An easy to make green beans almondine recipe, French style sauteed green beans with almonds.

A simple sauce created by blending vinegar, olive oil, salt and pepper. Of course you can add to it shallots, fines herbs and much more

Saffron Kissed Fish Chowder w/ Leeks & Fennel is a deliciously light, bouillabaisse-style chowder with tender, flaky salmon and mahi-mahi.

This Quiche Lorraine recipe boasts a crispy, buttery crust and a cheesy, custard-like interior with bacon and Swiss cheese!

Deliciously moist with undeniable orange flavor, that’s the best way to describe each bite of this flourless cake!

For easy weeknight comfort food use the the instant pot to make classic potato leek soup in the pressure cooker!

Making cinnamon cocoa palmiers is a snap with prepared puff pastry! These chocolate French cookies are tasty treats for the holidays.

Duck cassoulet is just the perfect winter fare that I was looking forward to challenge myself to prepare for my family.

Farm-Style Pork with Chestnuts always graces our table in the winter months. Chestnuts, pork tenderloin and wine.

Classic coq au vin, a French chicken in red wine stew with mushrooms! And a great make ahead dinner.

Have you tried flammekueche (Alsatian Pizza)? This homemade French pizza is topped with cheese, bacon & cream!

Start off your Christmas dinner in style with duck rillettes: a wonderful pâté made from the tender meat of confit of duck. (in Dutch)

Gorgeous French country terrine made with veal, pork, chicken and ham. Flavored with thyme and cognac. (in Dutch)

45 Minute Coq au Vin Dinner